Dessert

Our yummy desserts are handmade in-house from the freshest ingredients.

AQUA DESSERTS

AQUA Sorbets + Ice Creams

2 scoops 6.0

1 scoop 3.5

Chocolate Torte 10.0

A rich Dark Chocolate Cinnamon Torte with Vanilla Bean Whipped Cream, Cracker Jacks, and White Chocolate Shavings.

Gingersnap Bread Pudding 10.0

Served warm and topped with brown butter ice cream and a caramel drizzle.

Francie’s Bourbon Chocolate Pecan Pie 8.0

The name says it all!.

Topped with homemade whipped cream. 9.0

Warm with a scoop of vanilla ice cream. 11.0

Francie's Peanut Butter Pie 9.0

A creamy peanut butter pie with a Nutter Butter crust and served with salted caramel, whipped cream and toasted peanuts.

DESSERT "tinis"

KEY LIME PIE 14.0

Stoli Vanilla, Pineapple, Fresh Lime

MOCHATINI 14.0

Bourbon, Baileys, Godiva Chocolate, Kahlua, and Cream

AQUALICIOUS 14.0

Baileys Caramel, Stoli Vanilla, Frangelico, Kahlua

Espresso Martini 15.0

Shot of espresso, vodka, Kahlua, and simple syrup.

SOMETHING TO SIP AFTER DINNER

DESSERT WINES & PORTS

Banfi Rosa Regale 2020 187ml 16.0

Italy

Di Gresy La Serra Moscato D’Asti 2016 375ml 22.0

Italy

Graham's 30 yr Tawny Port 25.0

Inniskillin Cabernet Franc Ice Wine 2017 32.0

Niagara Canada

Inniskillin Riesling Ice Wine 2019 28.0

Niagara Canada

Dow’s 10 year Tawny Port 12.0

Portugal

Graham’s 20 year Tawny Port 19.0

Portugal

Hartley & Gibson’s Oloroso Sherry 7.0

Spain

Orin Swift Mute Fortified Wine 18.0

SINGLE MALT SCOTCHES

Johnnie Walker Blue 49.0

The Balvenie Caribbean Cask 16.0

The Balvenie Double Wood 14.0

The Macallan 12 year 14.0

The Glenlivet Nadurra 16 year 16.0

The Glenlivet 12 year 10.0

Glenfiddich 12 year 10.0

Laphroaig 10 year 12.0

BOURBONS & RYE WHISKEYS

Bulleit Rye 10.0

Maker’s Mark 9.5

Bookers 14.0

Wild Turkey 101 8.5

Wild Turkey Rye 8.5

Knob Creek Rye 10.0

Basil Hayden’s 11.0

Knob Creek 9.5

Woodford Reserve 10.0

COGNACS

Remy Martin VSOP 10.0

Courvoisier VS 10.0

B & B 9.0

TEAS BY TAZO

EARL GREY 3.0

black tea kissed with bergamots lavender essence

REFRESH 3.0

infusion of peppermint & spearmint with a pinch of tarragon

ZEN 3.0

a harmonious blend of green tea with lemongrass & spearmint

AWAKE 3.0

English breakfast black tea of malty boldness & bright flavor

CHAI 3.0

a robust blend of black, cinnamon, cardamom, black pepper & spices