Culinary Portfolio

“My culinary passion thrives at AQUA where fresh locally caught seafood and locally farmed ingredients inspire my creations.”
Executive Chef Cory Bryant

Seared Sea Scallops
Bigeye Tuna Special
Seared Southwestern Tofu Medallions
Dessert Banana Pudding Cheesecake
Dinner Special
Grilled Mahi Fish Tacos
Tuna Special at AQUA Restaurant