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    1174 Duck Road, Duck, NC 27949

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Tapas Ribs
Award Winning Ribs for Dinner
November 21, 2019 In Lunch & Dinner


The tapas selections our chef’s are preparing for dinner are so delish! Especially Chef Cory Bryant’s award-winning grilled Iberico Pork Ribs with his tasty Pomegranate BBQ Sauce. Serving our tapas menu during dinner starting at 4:30 pm, Wednesday through Sunday in the off-season. We’re open every day except Thursday during Thanksgiving week. Hope to see you soon!



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  • (252) 261-9700

    1174 Duck Road
    Duck, NC 27949

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