Sunday night we offer a heck of a deal. Buy a Meyer Farm ribeye steak, and we will top it with your choice...
Friends, stop in tonight for live music from 6-9 at our soundside bar featuring Monty Hooker. This is the first...
Well, if you ask us it's perfectly crunchy hand cut fries drizzled with white truffle oil then tossed with herbs,...
Our new menu makes its debut this week. One culinary creation Chef Brandon is very proud of is our seared Maple...
Happy hump day to all of our friends! We are very excited about our new dishes, as well as Wine Down Wednesday....
It's the last days for our much loved vegan and gluten-free entree. Our black bean and quinoa cakes are hand-pattied...
Our wedge salad has been a huge hit this summer. It's our take on a steakhouse classic. Of course, we start...
Our perfectly seared duck breast has been a big hit this summer. This is the last weekend we will offer this...
Next week we have some new menu items coming your way. Some of our classics will be staying, and of course...